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Ingredients
US|METRIC
4 SERVINGS
- 5 pieces salmon (each about 2-3 ounces)
- marinade (Smoked Salmon)
- 1 1/2 cups brown sugar
- 1/3 cup salt
- 1 Tbsp. granulated garlic
- 1 Tbsp. granulated onion
- 1/2 Tbsp. white pepper
- 1 Tbsp. paprika
- 1/2 Tbsp. cayenne pepper
- 3 cups water
- 1 cup whiskey (we used Crown but any would work)
- 2 cups water
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