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How to Make the Perfect Omelette + Recipe for Simple Mushroom and Goat Cheese Omelette
RACHAEL HARTLEY NUTRITION(1)9Ingredients
10Minutes
380Calories
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Ingredients
US|METRIC
2 SERVINGS
- extra-virgin olive oil
- shallot (finely chopped)
- garlic (minced)
- mushrooms (cleaned and chopped)
- 3 large eggs (preferably at room temperature)
- butter
- goat cheese
- truffle salt (optional)
- chopped parsley (optional)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol365mg122% |
| Sodium640mg27% |
| Potassium220mg6% |
| Protein16g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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