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How to Make the Best Darn Ever Chinese BBQ Pork aka Char Siu
I AM A FOOD BLOG11Ingredients
75Minutes
1130Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1 cube tofu (red fermented, with 1 tablespoon of tofu liquid)
- 2 Tbsp. honey
- 2 Tbsp. hoisin
- 1 Tbsp. soy sauce
- 2 tsp. Shaoxing wine
- 2 cloves garlic (crushed)
- 1 inch ginger (sliced)
- 1/2 tsp. five-spice
- 1/4 tsp. white pepper
- 2 Tbsp. honey (to glaze)
- 1 lb. pork butt (well marbled, cut into strips)
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NutritionView More
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1130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1130Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium2120mg88% |
| Potassium1920mg55% |
| Protein80g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate89g30% |
| Dietary Fiber2g8% |
| Sugars79g |
| Vitamin A0% |
| Vitamin C6% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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