How to Make a Steak on the Stove? Recipe | Yummly

How to Make a Steak on the Stove?

BEYER BEWARE
3Ingredients
35Minutes
430Calories

Ingredients

US|METRIC
  • 2 ribeye (T-Bone, filet, or New York Strip steaks, an inch or thicker)
  • 1 teaspoon steak seasoning
  • 2 tablespoons butter
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    NutritionView More

    430Calories
    Sodium5% DV125mg
    Fat52% DV34g
    Protein57% DV29g
    Carbs0% DV0g
    Fiber0% DV0g
    Calories430Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol110mg37%
    Sodium125mg5%
    Potassium420mg12%
    Protein29g57%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate0g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A4%
    Vitamin C0%
    Calcium2%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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