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How to Make a Rye Mule (Rye & Ginger Beer)
THE KITCHEN MAGPIE3Ingredients
3Minutes
230Calories
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Ingredients
US|METRIC
1 SERVINGS
- 2 oz. rye
- 4 oz. ginger beer
- 1 Tbsp. fresh lime juice
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium10mg0% |
| Potassium310mg9% |
| Protein6g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber9g36% |
| Sugars11g |
| Vitamin A0% |
| Vitamin C8% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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