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How to Make a Philly Cheese Steak for a Crowd
CUPCAKE AND CRINOLINE9Ingredients
35Minutes
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ribeye steak (thinly sliced)
- 2 Tbsp. olive oil
- 4 Tbsp. butter
- 1 green bell pepper (chopped)
- 1/2 yellow onion (chopped)
- 8 oz. mushrooms (sliced)
- 1 loaf french bread (cut in half lengthwise)
- mayonnaise (enough to spread over the cut side of the bread)
- 1 block cheese (this is where you can be extra creative and choose whatever your favorite flavor is. There is no wrong choice.)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium840mg35% |
| Potassium750mg21% |
| Protein40g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium6% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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