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How to Make a Homemade Pumpkin Spice Latte (in a mason jar!)
THE MORNING FRESH10Ingredients
20Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup 2% milk
- 1 tsp. brown sugar (I use light brown)
- 1 tsp. vanilla extract
- 1/3 tsp. pumpkin pie spice
- 1 Tbsp. canned pumpkin puree (I use unsweetened)
- 1 cup coffee (the stronger, the better, if you ask me!)
- 3 cubes white sugar
- creamer (half & half, to taste)
- whipped cream
- ground cinnamon (optional)
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