How to Make Yorkshire Puddings Recipe | Yummly

How to Make Yorkshire Puddings

THE PINK WHISK
5Ingredients
70Minutes
60Calories

Ingredients

US|METRIC
  • 125 grams plain flour
  • 2 eggs (large)
  • 200 milliliters milk
  • pepper
  • salt
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    NutritionView More

    60Calories
    Sodium4% DV90mg
    Fat2% DV1.5g
    Protein6% DV3g
    Carbs3% DV10g
    Fiber2% DV<1g
    Calories60Calories from Fat10
    % DAILY VALUE
    Total Fat1.5g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol35mg12%
    Sodium90mg4%
    Potassium70mg2%
    Protein3g6%
    Calories from Fat10
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber<1g2%
    Sugars1g2%
    Vitamin A2%
    Vitamin C2%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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