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Ingredients
US|METRIC
4 SERVINGS
- carrots
- celery
- onion
- garlic
- fresh thyme (or sage, or both)
- butter (or just reserved skimmed fat)
- water
- wine
- kosher salt
- freshly ground black pepper
- 4 lb. turkey wings (bone-in, and/or drumsticks)
- 4 celery ribs (cut into big chunks)
- 2 yellow onions (medium, cut into big chunks)
- 2 carrots (cut into big chunks)
- 1 head garlic (halved)
- 4 sprigs fresh thyme
- 1 cup white wine
- 3 cups chicken broth (or water, or combination)
- 4 Tbsp. butter
- olive oil
- kosher salt
- freshly ground black pepper
- 3 Tbsp. fat (reserved separated, from drippings)
- 2 Tbsp. butter
- 8 Tbsp. all purpose flour (1/2 cup plus 1 tablespoon)
- 1 cup reserved drippings
- 4 cups turkey stock
- 1 Tbsp. soy sauce
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NutritionView More
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1100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1100Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol460mg153% |
| Sodium1620mg68% |
| Potassium1820mg52% |
| Protein115g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber5g20% |
| Sugars12g |
| Vitamin A200% |
| Vitamin C25% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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