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3Ingredients
15Minutes
80Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. extra virgin olive oil
- 2 sweet potatoes (medium, see notes for size)
- 1 pinch kosher salt
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium100mg4% |
| Potassium200mg6% |
| Protein1g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A160% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
L 7 years ago
Great too bad I can't see the f...n recipe"........".""ridiculous that I have to do this before I can even see how to make th thing
Celia 7 years ago
Thank you for this recipe. Precisely what I needed! Excellent descriptions.
Very easy indeed.
It came out super yummy. I sotéed garlic in olive oil though.