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How to Make Roasted Pepper “Rounded” Bow tie Pasta
I ADORE FOOD!8Ingredients
55Minutes
660Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 red pepper
- 9 eggs
- 6 cups flour (purpose)
- 2 Tbsp. olive oil
- 1 pinch salt
- 1 pinch pepper
- rolls (a, pin or a pasta roller)
- cookie (cutter)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol315mg105% |
| Sodium230mg10% |
| Potassium310mg9% |
| Protein23g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate105g35% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C40% |
| Calcium8% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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