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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 tsp. kosher salt
- 1 tsp. sugar
- 1 1/2 cups flour
- 5 Tbsp. butter (chilled, cut into pieces)
- 3 Tbsp. vegetable shortening (chilled)
- 6 Tbsp. ice water (chilled)
- 8 oz. bacon (thick-cut cut into half inch pieces)
- 2 shallots (large, thinly sliced)
- 1/2 tsp. dried thyme
- 1 bay leaf
- 1 1/4 cups heavy cream (room temperature)
- 4 large eggs
- 1 tsp. kosher salt
- 1/8 tsp. cayenne pepper
- 1/8 tsp. ground nutmeg
- 4 oz. gruyère cheese (finely grated)
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NutritionView More
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1190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1190Calories from Fat870 |
| % DAILY VALUE |
| Total Fat97g149% |
| Saturated Fat48g240% |
| Trans Fat1g |
| Cholesterol445mg148% |
| Sodium2280mg95% |
| Potassium520mg15% |
| Protein30g |
| Calories from Fat870 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A60% |
| Vitamin C10% |
| Calcium40% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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