How to Make Pesto

THE KITCHN
6Ingredients
20Minutes
1670Calories

Ingredients

US|METRIC
  • 6 ounces basil leaves (2 healthy bunches or about 6 cups gently packed, or any other green)
  • 1/2 cup pine nuts (or any other nut)
  • 1/2 cup grated Parmesan cheese (or any other hard cheese)
  • 2 garlic cloves
  • 1/4 teaspoon salt
  • 1/2 cup extra virgin olive oil
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    1670Calories
    Sodium57% DV1370mg
    Fat262% DV170g
    Protein67% DV34g
    Carbs6% DV18g
    Fiber24% DV6g
    Calories1670Calories from Fat1530
    % DAILY VALUE
    Total Fat170g262%
    Saturated Fat27g135%
    Trans Fat
    Cholesterol45mg15%
    Sodium1370mg57%
    Potassium990mg28%
    Protein34g67%
    Calories from Fat1530
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber6g24%
    Sugars3g6%
    Vitamin A190%
    Vitamin C60%
    Calcium90%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop