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Ingredients
US|METRIC
4 SERVINGS
- 1 cup flour (Osaka style okonomiyaki)
- 3/4 cup dashi
- 10.5 oz. green cabbage (shredded)
- 2 green onions (chopped)
- 2 eggs (whisked)
- 2 Tbsp. vegetable oil (or other neutral oil)
- 1 cup bean sprouts
- bonito flakes
- pickled red ginger
- mayonnaise
- sauce (okonomiyaki, OR tonkatsu sauce)
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