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Ingredients
US|METRIC
4 SERVINGS
- 100 grams paneer (grated)
- 2 potatoes (medium size, boiled and grated)
- 1/4 tsp. red chili powder
- 2 Tbsp. cornflour (corn starch)
- 1/8 tsp. garam masala powder
- salt (as required)
- cashews (and raisins for stuffing)
- coriander leaves (Green)
- ginger (grated)
- 1/2 cup onion (paste. you can take 2 medium or 2 large onions)
- 1 cup tomato puree (OR you can take 2 large tomatoes pureed)
- 1/4 cup cashew (paste OR 12 to 15 cashews soaked in warm water for 30 minutes and then blended to a smooth paste)
- 1/4 tsp. turmeric powder (Haldi)
- 3/4 tsp. red chili powder (Lal Mirch powder)
- 1 inch ginger (Adrak + 4 to 5 garlic, Lahsun - make to a fine paste)
- 1/4 tsp. Garam Masala
- 2 cups water
- 1 tsp. kasuri methi (dry fenugreek leaves)
- salt (as required)
- sugar (as required, optional)
- oil
- kasuri methi
- 1 bay leaf (Tej Patta)
- 1 inch canela (Dalchini)
- 2 black cardamom (Badi Elaichi)
- 3 green cardamom (Hari Choti Elaichi)
- 3 mace (single strand of, or a light pinch of mace powder, javitri)
- 3 cloves (Laung)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium750mg31% |
| Potassium970mg28% |
| Protein10g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber6g24% |
| Sugars12g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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