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How to Make Low Carb Bone Broth in an Instant Pot
I BREATHE... I'M HUNGRY...7Ingredients
80Minutes
90Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 chicken carcass (cooked, most meat removed & any drippings)
- 1 inch ginger (knob of)
- 1 onion (small, quartered, skin on)
- 1 cup celery tops (chopped)
- 2 cloves garlic
- 2 Tbsp. apple cider vinegar
- 4 liters water (filtered)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium80mg3% |
| Potassium230mg7% |
| Protein16g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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