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How to Make Key Lime Pound Cake
THE HEARTY SOUL14Ingredients
105Minutes
1310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups coconut butter
- 3 tsp. liquid stevia (or 1 tsp of powdered stevia extract)
- 6 large eggs
- 4 cups almond (either, sorghum, or an all-purpose gluten-free blend flour)
- 1/2 cup key lime juice (fresh)
- 1/4 cup coconut milk (or nut milk of your choice)
- 4 tsp. lime zest (minced key)
- 1 tsp. pure vanilla extract
- 8 oz. vegan cream cheese
- 3 Tbsp. coconut butter
- 4 tsp. confectioner’s sugar (” mixture, blend ½ cup stevia with ¼ cup tsp potato starch until a fine powder, store remainder in a cool, dark place)
- 1/4 cup key lime juice (freshly squeezed)
- 3 tsp. lime zest
- 1 tsp. pure vanilla extract
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NutritionView More
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1310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1310Calories from Fat1030 |
| % DAILY VALUE |
| Total Fat114g175% |
| Saturated Fat39g195% |
| Trans Fat |
| Cholesterol315mg105% |
| Sodium130mg5% |
| Potassium1580mg45% |
| Protein43g |
| Calories from Fat1030 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber21g84% |
| Sugars15g |
| Vitamin A8% |
| Vitamin C35% |
| Calcium45% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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