How to Make German Red Cabbage Recipe | Yummly

How to Make German Red Cabbage

EHOW
11Ingredients
80Minutes
200Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 1 red cabbage (2 to 2 1/2 pounds)
  • 1/4 cup cider vinegar
  • 2 tablespoons vegetable oil
  • 5 garlic cloves (minced)
  • 1 pinch chili flakes
  • 3 cloves
  • 1 large yellow onion (diced)
  • 2 tart apples (medium, cored and sliced)
  • 1/2 teaspoon caraway seeds
  • 1/2 cup water
  • 1 pinch salt
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    200Calories
    Sodium6% DV135mg
    Fat11% DV7g
    Protein6% DV3g
    Carbs11% DV32g
    Fiber28% DV7g
    Calories200Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat0.5g3%
    Trans Fat0g
    Cholesterol
    Sodium135mg6%
    Potassium690mg20%
    Protein3g6%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber7g28%
    Sugars19g38%
    Vitamin A50%
    Vitamin C210%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop