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Ingredients
US|METRIC
6 SERVINGS
- 1 chicken breasts (kilo, 2 lbs., cut into bite sized pieces, tikka)
- 2 lemons
- 1 Tbsp. salt
- 250 mL plain yogurt
- 2 Tbsp. garlic puree
- 1 Tbsp. ginger puree
- 1 Tbsp. ground cumin
- 1 Tbsp. ground coriander
- 1 Tbsp. freshly ground black pepper
- 1 tsp. citric acid powder
- 1 tsp. turmeric powder
- 1 tsp. salt (more or less to taste)
- 2 green chillies (finely chopped)
- 1 bunch coriander leaves (finely chopped)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium1660mg69% |
| Potassium370mg11% |
| Protein10g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C110% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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