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How to Make Croissants from Scratch
NAIVE COOK COOKS9Ingredients
70Minutes
850Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 tsp. active dry yeast
- 1/4 cup milk
- 1/4 cup sugar
- 3 cups all purpose flour
- 1 tsp. fine sea salt
- 1 cup butter (cold)
- 2 Tbsp. all purpose flour
- 1 egg
- 1 tsp. water
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium950mg40% |
| Potassium190mg5% |
| Protein14g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate89g30% |
| Dietary Fiber4g16% |
| Sugars14g |
| Vitamin A30% |
| Vitamin C0% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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