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How to Make Coconut Whipped Cream [Vegan, Paleo]
WHAT MOLLY MADE3Ingredients
15Minutes
520Calories
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![How to Make Coconut Whipped Cream [Vegan, Paleo]](https://x.yummlystatic.com/web/1x1.png)
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Ingredients
US|METRIC
4 SERVINGS
- 28 oz. full fat coconut milk (I used Thai Kitchen)
- 1/2 cup powdered sugar (agave or pure maple syrup)
- 1 tsp. vanilla extract
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Directions
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat42g210% |
| Trans Fat |
| Cholesterol |
| Sodium30mg1% |
| Potassium520mg15% |
| Protein4g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars21g |
| Vitamin A |
| Vitamin C10% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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