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How to Make Charro Beans Soup / Receta de Frijoles a la Charra o Frijoles Charros
MEXICO IN MY KITCHEN10Ingredients
105Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 cups pinto beans (already cooked, with their broth **)
- 1/4 onion (chopped)
- 2 garlic cloves (chopped)
- 3.5 oz. chorizo
- 3.5 oz. bacon (chopped)
- 2 tomatoes (large, chopped, about 2 1/2 cups)
- 2 serrano peppers (chopped)
- 1 cup cilantro (chopped)
- 3.5 oz. cooked ham (chopped)
- salt (to taste)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium1230mg51% |
| Potassium770mg22% |
| Protein23g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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