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Ingredients
US|METRIC
4 SERVINGS
- 1 gal. water
- 1 cup kosher salt
- 1/4 cup sugar
- 2 Tbsp. onion powder
- 2 Tbsp. garlic powder
- 20 lb. turkey
- 1 1/2 gal. water
- 1 1/2 cups kosher salt
- 1/3 cup sugar
- 2 Tbsp. garlic powder
- 2 Tbsp. onion powder
- 1 Tbsp. black pepper
- 1 Tbsp. peppercorns
- 2 onions (medium, peeled and rough chopped)
- 1 garlic (head, cut in half)
- 1 orange rind (large)
- 2 sprigs sage
- 2 sprigs thyme
- 2 rosemary (spring)
- 2 1/2 gal. peanut oil
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