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How to Cook the Most Tender Pork Sirloin
ADD A PINCH4Ingredients
100Minutes
160Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. rosemary
- 2 tsp. chopped fresh rosemary leaves (or 1 teaspoon dried)
- 2 cloves minced garlic
- 1/2 cup chicken stock (white wine, or apple cider)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium50mg2% |
| Potassium780mg22% |
| Protein4g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber16g64% |
| Sugars0g |
| Vitamin A70% |
| Vitamin C40% |
| Calcium35% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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