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How to Cook a Brisket on a Gas Grill
101 COOKING FOR TWO5Ingredients
7Hours
940Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 lb. brisket (flat)
- 1/4 cup brown sugar
- 1/4 cup paprika
- 2 Tbsp. kosher salt
- 2 Tbsp. black pepper
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol350mg117% |
| Sodium4040mg168% |
| Potassium2060mg59% |
| Protein120g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A70% |
| Vitamin C10% |
| Calcium6% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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