How to Cook Rice - The Ultimate Guide

OMNIVORE'S COOKBOOK
2Ingredients
20Minutes
340Calories

Ingredients

US|METRIC
  • 1 cup white rice (250 ml)
  • water (see the chart in the post above for the quantity)
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    NutritionView More

    340Calories
    Sodium0% DV5mg
    Fat2% DV1g
    Protein12% DV6g
    Carbs25% DV74g
    Fiber4% DV<1g
    Calories340Calories from Fat9
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium5mg0%
    Potassium105mg3%
    Protein6g12%
    Calories from Fat9
    % DAILY VALUE
    Total Carbohydrate74g25%
    Dietary Fiber<1g4%
    Sugars0%
    Vitamin A
    Vitamin C
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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