How to Cook Little Potatoes on the Grill

THE LITTLE POTATO COMPANY
11Ingredients
20Minutes
380Calories

Ingredients

US|METRIC
  • 1 1/2 pounds potatoes (your favorite varietal Little)
  • 2 tablespoons canola oil
  • salt
  • pepper
  • dipping sauce (Your favorite, optional)
  • 1 1/2 pounds potatoes (your favorite varietal Little)
  • 1 white onion (or yellow, coarsely chopped)
  • 2 teaspoons herb seasoning (Italian or mixed)
  • 2 tablespoons canola oil
  • salt
  • pepper
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    NutritionView More

    380Calories
    Sodium17% DV410mg
    Fat22% DV14g
    Protein16% DV8g
    Carbs20% DV61g
    Fiber36% DV9g
    Calories380Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium410mg17%
    Potassium1490mg43%
    Protein8g16%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate61g20%
    Dietary Fiber9g36%
    Sugars5g10%
    Vitamin A2%
    Vitamin C120%
    Calcium8%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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