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Ingredients
US|METRIC
4 SERVINGS
- 1 bunch Chinese broccoli (gai lan, about 250g)
- 2 Tbsp. salt
- 1 Tbsp. vegetable oil
- oyster sauce
- 1/4 cup oyster sauce
- 1/4 cup stock (coarse, chicken stock or water)
- 1/4 tsp. cornflour (mixed with 1 tbsp stock or water)
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