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Ingredients
US|METRIC
4 SERVINGS
- 1 chicken (small, approx 3 lbs)
- 4 celery stalks
- 4 carrots
- 1 onion (quartered)
- 4 garlic cloves
- 1 Tbsp. sea salt
- 1 tsp. black pepper
- 1 tsp. dried thyme
- 1 tsp. dried sage
- 10 cups water
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium2140mg89% |
| Potassium1200mg34% |
| Protein77g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A210% |
| Vitamin C10% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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