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Rachel Baziak: "Had this in an Indian Restaurant in Canada , when…" Read More
6Ingredients
65Minutes
25Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (large, finely sliced)
- 3 Tbsp. ketchup (I use Heinz)
- 1 Tbsp. tomato puree
- 1 tsp. chilli powder
- 1 tsp. cumin seeds (roasted)
- 1 pinch salt
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NutritionView More
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25Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories25Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium220mg9% |
| Potassium120mg3% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g4% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Rachel Baziak 2 years ago
Had this in an Indian Restaurant in Canada , when I went back to the States I searched for this recipe and I finally found it. I made it yesterday and I ate it with papadums, so delicious and thank you !
R. J. Reynertson 6 years ago
This was amazing. I made this as a topping for pulled spiced lamb and tziziki naan sandwiches for a cocktail party and they were delicious.