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Ingredients
US|METRIC
1 SERVINGS
- 1 cumin seeds (generous tablespoon)
- 1 coriander seeds (generous tablespoon)
- 1 1/2 tsp. white pepper
- 12 cloves garlic (– peeled and rougly chopped)
- 2 medium shallots (– finely chopped)
- 1 galangal (thumb sized piece of, thinly sliced)
- 2 red chillies (fresh, thinly sliced)
- 1 stalk lemongrass (– tough outer part removed and thinly sliced)
- 12 chillies (red dry, soaked in water for 30 minutes and then cut into small pieces)
- 10 coriander (thick, stems – about 1 generous tablespoon)
- 1/2 lime
- 2 tsp. shrimp paste
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories240Calories from Fat25 |
% DAILY VALUE |
Total Fat3.5g5% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol35mg12% |
Sodium650mg27% |
Potassium1050mg30% |
Protein7g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate53g18% |
Dietary Fiber6g24% |
Sugars3g |
Vitamin A2% |
Vitamin C60% |
Calcium15% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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