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Theresa Lynch: "These were a big hit with the family. My oldest d…" Read More
10Ingredients
55Minutes
40Calories
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Ingredients
US|METRIC
75 SERVINGS
- 1/2 head napa cabbage (about 1 pound)
- 1 Tbsp. kosher salt
- 1 lb. ground pork
- 1 bunch scallions (thinly sliced, about 1 cup)
- 1 bunch cilantro (minced, about 3/4 cup)
- 3 Tbsp. soy sauce
- 2 inches fresh ginger (piece, grated on a microplane or finely minced, about 3 tablespoons)
- 2 Tbsp. sesame oil
- 2 large eggs (whisked)
- 12 oz. dumpling (round, wonton, or gyoza wrappers)
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium170mg7% |
| Potassium40mg1% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Theresa Lynch 4 years ago
These were a big hit with the family. My oldest didnt seem to enjoy them as much but she's a picky eater. Every one else loved them. It took me a bit to get the dumpling forming down. Even then I still made mistakes occassionally. Thankfully if you are not boiling them they don't fall apart.
Julia Krynak 4 years ago
Awesome recipe and a really good meat filling. I ended up using the filling in egg rolls and those came out super good as well.
Lisa Stewart 4 years ago
Outstanding! will def make again and again. Lots of flavor going on. I made an asian dipping sauce to go with them...yum!