How To Make Onigiri (Japanese rice balls)

WHAT TO COOK TODAY
5Ingredients
70Minutes
180Calories

Ingredients

US|METRIC
  • 1 cup short-grain rice (Japanese)
  • 1 1/4 cups water
  • 1 sheet nori
  • veggie (straws)
  • seasoning (Furikake Japanese rice)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    180Calories
    Sodium0% DV5mg
    Fat1% DV0.5g
    Protein8% DV4g
    Carbs13% DV40g
    Fiber8% DV2g
    Calories180Calories from Fat4.5
    % DAILY VALUE
    Total Fat0.5g1%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium5mg0%
    Potassium70mg2%
    Protein4g8%
    Calories from Fat4.5
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber2g8%
    Sugars0g0%
    Vitamin A2%
    Vitamin C2%
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop