How to Make Healthy Pickled Radish Recipe | Yummly

How To Make Healthy Pickled Radish

DR. BEN KIM
6Ingredients
40Minutes
20Calories
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Ingredients

US|METRIC
  • 1 white radish (sometimes called daikon or Chinese white radish)
  • 1 cup water
  • 1/8 cup vinegar
  • 1 tablespoon honey
  • 1 teaspoon turmeric
  • sea salt
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    NutritionView More

    20Calories
    Sodium8% DV200mg
    Fat0% DV0g
    Protein0% DV0g
    Carbs2% DV5g
    Fiber0% DV0g
    Calories20Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium200mg8%
    Potassium15mg0%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber0g0%
    Sugars4g8%
    Vitamin A
    Vitamin C0%
    Calcium0%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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