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How To Make Fresh Ahi Tuna Poke (Ahi Poke Recipe)
MAPLEWOOD ROAD18Ingredients
60Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. sushi grade tuna (cubed)
- 2 Tbsp. soy sauce
- 1 Tbsp. sesame oil
- 1/3 cup onion (thinly sliced red, or yellow)
- 1/2 cup sliced scallions (aka green onions, green part only)
- 1 tsp. sesame seeds
- 1/2 tsp. coarse sea salt (or to taste)
- 2 Tbsp. seaweed (optional)
- 1/2 tsp. pepper flakes (optional)
- 1 lb. sushi grade tuna (cubed)
- 2 Tbsp. soy sauce
- 1 Tbsp. sesame oil
- 1/3 cup onion (thinly sliced red, or yellow)
- 1/2 cup sliced scallions (aka green onions, green part only)
- 1 tsp. sesame seeds
- 1/2 tsp. coarse sea salt (or to taste)
- 2 Tbsp. seaweed (optional)
- 1/2 tsp. pepper flakes (optional)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1580mg66% |
| Potassium740mg21% |
| Protein54g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A100% |
| Vitamin C10% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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