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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. ground beef
- 1 Tbsp. oil
- 1 green pepper (chopped)
- 1/2 cup yellow onion (chopped)
- 1 tsp. chili powder
- 1 Tbsp. worcestershire
- 1 tsp. soy sauce
- 1/2 tsp. dry mustard
- salt
- pepper
- 1 cup water (or beef broth)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat6g30% |
| Trans Fat1g |
| Cholesterol60mg20% |
| Sodium320mg13% |
| Potassium400mg11% |
| Protein18g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C35% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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