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How To Make Cranberry Mustard for the Holidays
THE KITCHN8Ingredients
35Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 lb. cranberries
- 1 cup white wine
- 1 1/2 tsp. mustard seed (brown)
- 1 1/2 tsp. Szechuan peppercorns
- 1 1/2 tsp. coriander seed
- 2 1/2 Tbsp. yellow mustard (ground)
- 1/2 tsp. salt
- 1/2 cup whole grain mustard
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories210Calories from Fat20 |
% DAILY VALUE |
Total Fat1.5g2% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium660mg28% |
Potassium380mg11% |
Protein2g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber16g64% |
Sugars12g |
Vitamin A6% |
Vitamin C60% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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