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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. fish
- sea bass
- 1/2 cup lime juice
- 1/2 cup lemon juice
- 1 sweet onion (medium, small dice or sliced very thinly)
- 1 avocado (large, pitted and diced)
- 1 large tomato (diced)
- 1 jalapeno (seeds and ribs removed then minced)
- 1/4 cup chopped cilantro (more for garnish)
- 2 Tbsp. orange juice
- 1 Tbsp. olive oil
- 1/4 tsp. salt
- tortilla chips
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium240mg10% |
| Potassium930mg27% |
| Protein24g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C70% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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