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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground chuck (80/20)
- 2 jalapeños (finely diced)
- 1 1/4 cups sharp cheddar cheese (grated)
- 3 large onions
- bacon slices (as needed)
- 1 cup ketchup
- 1/4 cup water
- 1/4 cup apple cider vinegar
- 1/4 cup brown sugar
- 3 Tbsp. olive oil
- 3 cloves garlic (minced)
- 1 Tbsp. bourbon
- 2 tsp. paprika
- 1 tsp. chili powder
- 1 tsp. cayenne pepper
- 1 Tbsp. honey
- 1 cup mayonnaise
- 1 Tbsp. Sriracha
- 2 tsp. white wine vinegar
- 1 Tbsp. garlic paste
- 1 Tbsp. honey
- 2 lb. ground chuck
- 2 jalapeños (finely diced)
- 1 1/4 cups sharp cheddar cheese (grated)
- 3 large onions
- bacon slices (as needed)
- 1 cup ketchup
- 1/4 cup water
- 1/4 cup apple cider vinegar
- 1/4 cup brown sugar
- 3 Tbsp. olive oil
- 3 cloves garlic (minced)
- 1 Tbsp. bourbon
- 2 tsp. paprika
- 1 tsp. chili powder
- 1 tsp. cayenne pepper
- 1 Tbsp. honey
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NutritionView More
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2060Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2060Calories from Fat1220 |
| % DAILY VALUE |
| Total Fat135g208% |
| Saturated Fat49g245% |
| Trans Fat4.5g |
| Cholesterol405mg135% |
| Sodium2640mg110% |
| Potassium2330mg67% |
| Protein111g |
| Calories from Fat1220 |
| % DAILY VALUE |
| Total Carbohydrate98g33% |
| Dietary Fiber5g20% |
| Sugars71g |
| Vitamin A80% |
| Vitamin C70% |
| Calcium70% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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