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Ingredients
US|METRIC
2 SERVINGS
- 1 cup basmati rice
- 5 cups water (to cook the rice)
- 1 stick canela (cut into 3 small pieces)
- 2 pieces cloves (Optional)
- 2 pieces cardamom pods (opened with seeds still inside, optional)
- 1/2 tsp. ghee (Optional)
- 2 saffron threads (strands of, Optional, see notes)
- water
- rice
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