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How To Make Banana Coconut Bundt Cake From Scratch
THE HUNGRY MUM8Ingredients
45Minutes
600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 125 grams butter (at room temperature, diced)
- 2 tsp. grated lemon rind
- 1/2 cup brown sugar
- 3 eggs
- 2 bananas (large, over-ripe, mashed with a fork)
- 1 1/2 cups self raising flour
- 1/3 cup shredded coconut
- 1 tsp. soda (bicarb)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium260mg11% |
| Potassium370mg11% |
| Protein11g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber4g16% |
| Sugars28g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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