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Ingredients
US|METRIC
8 SERVINGS
- 170 grams plain flour
- 1 pinch salt
- 100 grams cold butter
- 2 caster sugar (tbsp)
- 1 egg yolk
- 1 pumpkin (small culinary, or medium butternut squash, see step 1)
- 1 pinch salt
- 145 grams maple syrup
- 3 golden rum (tbsp, – optional)
- 1 tsp. cinnamon
- 1/2 tsp. ground ginger
- 1/4 tsp. ground cloves (or 5 cloves, ground)
- 2 large eggs (beaten)
- 150 mL evaporated milk
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium190mg8% |
| Potassium1110mg32% |
| Protein8g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber4g16% |
| Sugars14g |
| Vitamin A430% |
| Vitamin C45% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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