Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup kochujang
- 1/4 cup toasted sesame oil
- 3 Tbsp. rice vinegar
- 2 Tbsp. honey
- 1 Tbsp. soy sauce
- 4 cups medium grain rice (cooked and kept warm)
- 1 head green leaf lettuce (or red, cut into 1 inch strips)
- 1 cup radish sprouts
- 1 lb. sushi grade tuna (cut into 1/2 inch pieces)
- 2 sheets nori (crumbled)
- 2 Tbsp. sesame seeds
- 1/4 cup Tobiko
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1150Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium540mg23% |
| Potassium710mg20% |
| Protein46g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate168g56% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A190% |
| Vitamin C35% |
| Calcium15% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes