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Ingredients
US|METRIC
4 SERVINGS
- 240 grams butter
- 210 self raising flour
- 200 caster sugar
- 3 large eggs
- 50 grams custard powder
- 5 Tbsp. whole milk
- 2 Tbsp. vanilla essence
- 60 grams butter
- 30 grams icing sugar
- 20 grams custard powder
- 2 Tbsp. whole milk
- 1 tsp. vanilla essence
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