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How To Cook Shrimp Stir Fry?
TRYCHINESEGOODIES.COM25Ingredients
35Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- shrimp
- garlic
- fresh ginger
- sesame oil
- broccoli
- red bell pepper
- scallions
- mushrooms
- 1 lb. shrimp (450g, size 50/60, peeled and de-veined)
- 3 cloves garlic (minced)
- 3 slices fresh ginger (minced)
- 1 Tbsp. sesame oil
- 2 cups broccoli (150g)
- 1/2 red bell pepper (sliced)
- 1/2 cup mushrooms (sliced)
- 2 scallions (cut into 2 inch pieces)
- 1 tsp. oil
- 1/2 tsp. cornstarch
- 1/2 tsp. chinese black vinegar
- 2 tsp. toban djan (Chili Bean Sauce)
- 1 1/2 Tbsp. soy sauce
- 1 Tbsp. oyster sauce
- 2 Tbsp. Shaoxing wine
- 1/2 tsp. cornstarch
- 1/3 cup water
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium700mg29% |
| Potassium650mg19% |
| Protein32g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C140% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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