How To Cook Millet

SIMPLE VEGAN BLOG
3Ingredients
25Minutes
190Calories

Ingredients

US|METRIC
  • 1/2 cup millet (100 g)
  • 1 1/2 cups water (375 ml)
  • 1 tablespoon tamari sauce
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    NutritionView More

    190Calories
    Sodium21% DV510mg
    Fat3% DV2g
    Protein12% DV6g
    Carbs12% DV37g
    Fiber20% DV5g
    Calories190Calories from Fat20
    % DAILY VALUE
    Total Fat2g3%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium510mg21%
    Potassium115mg3%
    Protein6g12%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber5g20%
    Sugars0g0%
    Vitamin A
    Vitamin C
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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