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Hot, Gooey Cheese! Make This Provoleta Recipe (And Never Look Back)
FOOD REPUBLIC8Ingredients
25Minutes
160Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 slice provolone cheese
- 1 Tbsp. fresh oregano leaves (preferably small ones)
- 1 tsp. chili pepper flakes
- 2 sprigs flat leaf parsley
- 1 sprig basil
- 2 sprigs watercress
- 2 tsp. extra virgin olive oil
- 4 slices country bread
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium300mg13% |
| Potassium100mg3% |
| Protein7g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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