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Ingredients
US|METRIC
4 SERVINGS
- 1 oz. chinese black mushrooms
- shiitake mushrooms
- 3 cups boiling water
- 2 Tbsp. white wine vinegar
- 1 Tbsp. soy sauce
- 1/2 tsp. sesame oil (Asian)
- 1 1/4 tsp. chili oil (Asian)
- 1/2 tsp. freshly ground pepper (plus more,   to taste)
- 5 cups chicken stock
- 1/2 cup bamboo shoots (canned thinly sliced,   rinsed and drained)
- 1 chicken breast (boneless, skinless whole,   about 1/2 lb., cut crosswise into thin bite-size   slices)
- 1/4 lb. firm tofu (drained and cut into 1/2-   inch cubes)
- 2 Tbsp. cornstarch
- 1/4 cup water
- 1 egg (well beaten)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol80mg27% |
Sodium720mg30% |
Potassium640mg18% |
Protein22g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate19g6% |
Dietary Fiber1g4% |
Sugars7g |
Vitamin A4% |
Vitamin C2% |
Calcium20% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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