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Hot and Sour Salmon Noodle Bowl
THE HUNGRY BUDDHA EATS THE WORLD17Ingredients
30Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 oz. salmon (pieces of)
- salt
- pepper
- 1/2 Tbsp. oil (light color, vegetable or canola)
- 1/2 cup oyster (dried, or lobster mushrooms)
- 1 cup hot water
- 32 oz. stock (chicken, veggie or fish, your pick)
- 6 dried red chili peppers
- 2 Tbsp. soy sauce
- 2 tsp. sesame oil
- 4 Tbsp. apple cider vinegar
- 1 lime (juiced)
- 1 lb. bok choy (cleaned and coarsely chopped)
- soba noodles (bunched so that the ends stack up to about the size of a quarter)
- 1/4 cup cilantro (chopped)
- 4 green onions (chopped, optional)
- toasted sesame seeds (to garnish, optional)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium1090mg45% |
| Potassium850mg24% |
| Protein18g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A120% |
| Vitamin C110% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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