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Hot & Cheesy Crab and Artichoke Dip
THE WICKED NOODLE11Ingredients
40Minutes
760Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. cream cheese (softened)
- 1/2 cup sour cream
- 1/2 cup mayo
- 3 dashes worcestershire sauce
- 2 cups shredded cheese (I use a combination of mozzarella, parmesan, fontina and asiago; be sure to use white, light-flavored cheeses that won't overpower the crab)
- 14 oz. artichoke hearts (coarsely chopped)
- fresh lemon juice (squeeze of, to taste, from a wedge about 1/8 of a lemon)
- white pepper
- kosher salt
- 1 lb. lump crab meat (jumbo-, this is a lot of crab, use a little less if you prefer)
- sliced green onions (or chives, for garnish, optional)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories760Calories from Fat500 |
% DAILY VALUE |
Total Fat55g85% |
Saturated Fat28g140% |
Trans Fat |
Cholesterol235mg78% |
Sodium1360mg57% |
Potassium890mg25% |
Protein42g |
Calories from Fat500 |
% DAILY VALUE |
Total Carbohydrate28g9% |
Dietary Fiber10g40% |
Sugars7g |
Vitamin A35% |
Vitamin C45% |
Calcium60% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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